Double Chocolate Chip Banana Popsicles (Gluten Free, Dairy Free, Soy Free)

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Double Chocolate Banana Popsicles by Gluten Free Trini



Personally, these are the best popsicles or frozen dessert that I’ve made so far. I think I’ll be making these more often. Next time, I’ll use the recipe with an ice cream maker and see if the texture would become more like ice-cream. I got the chocolate chips from Be Free Foods and the Vanilla extract from Live Green.


Double Chocolate Banana Popsicle Ingredients
Ingredients
3 ripe bananas
1 cup of almond milk
1 tsp of vanilla extract
2/3 cup of melted Enjoy Life Semi-sweet Chocolate Mini Chips
Pinch of salt


Method
  1. Add banana in small pieces, almond milk, vanilla extract and salt to a blender.
  2. Puree/Blend until smooth
  3. Melt the chocolate chips in a cup in the microwave for 2 mins or until soft.
  4. Add melted chocolate to the banana mix and Blend.
  5. Pour mixture into popsicle molds/container.
  6. Sprinkle some enjoy life chocolate chips into the molds and mix it in.
  7. Freeze for 6-8 hours.
Servings: 6-8 popsicles

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